The Finest Bread Suppliers in Singapore

Explore a world of fine craftsmanship and divine scents as we provide our all-inclusive directory of Singapore’s bread suppliers. Enter a world where local and foreign bakers’ artistic talent combines with their passion for freshly baked excellence. The best Bread Suppliers are included on our carefully chosen list, guaranteeing that every loaf is a work of art and every mouthful is a symphony of flavors.

Whether you’re a gourmet, a bread aficionado, or a business owner looking for premium bread, our guide is your ticket to Singapore’s varied and delicious bread scene. Come along as we work our way through the delicious selection, where inventive concoctions and crusty favorites waiting to take your bread-eating experience to new heights.

Best Bread Suppliers in Singapore

1

Nick Vina Artisan Bakery

Traditional Artisan Bakery

4.4

Nick Vina Artisan Bakery – Simple Baked Perfect

Nick Vina Artisan Bakery established in 2011 by master baker Chef Nick Chua, who was trained in Germany …

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Nick Vina Artisan Bakery established in 2011 by master baker Chef Nick Chua, who was trained in Germany Hanover with a philosophy “Simple bake perfect” which focus on whole grains with sourdough baking than using commercial yeast. Nick Vina was the first bakery in Singapore awarded “Singapore Healthier Bakery in 2019” by Singapore Health Promotion Board and have received many awards such as “Healthy Bakery of the Year 2020” by Global Excellence London, “Best Takeaway Food 2019 & 2020” by Restaurant Guru, etc.

Nick Vina also a member of US Whole Grain Council and have work together with farmers and a 300years history great Mill which using the best non GMO wheat from Germany Hildesheim. We also ranked as one of the best Sourdough in Singapore by Time out. Chef Nick have bake and handcrafted breads for many restaurants, hotels, and cafes. He has also work together with many celebrity Chefs by creating exciting menu using his sourdough loafs and grains.

2

Bud of Joy

Send Some Joy

At Bud Of Joy, there is one thing which is most important to us – the health of our customers.
This small bakery exists to provide food as it should be.

We believe in using carefully-sourced organic ingredients. Artificial ingredients are not tolerated in our bakes. Our goal — produce nutritious bakes that are clean, healthy and tasty! Recipes are formulated with our customers in mind and hand-baked by our passionate bakers.

We want to provide food that is safe, even for babies, as soon as they are ready for solid food.

Be it dairy-free, eggless, vegan or gluten-free, there is always something that you can choose from.

We list all our ingredients online and on our packaging to seal our commitment of using only the best natural and certified organic ingredients. We are confident that you will taste the difference because of the quality of our bakes.

3

Best One

Its Mouth – Watering

Best-One Foods was established in 1995. The company began as a distributor of bakery products with only a handful of staffs. Since then, Best-One has positioned itself as a well established manufacturer and wholesaler of bakery goods in Singapore, Malaysia and Cambodia.

Their mission is to produce affordable and accessible food to support thier community. They strive to offer consumers a wide variety and healthier choices. They strongly believe in providing the best possible service in the food industry. They will continuously improve all aspects of their business in order to establish a long-term relationship of trust with their consumers, clients and suppliers.

4

Chin Mee Chin Confectionery

Years may pass, times may change, but the joy of indulging in a hearty cup of kopi with kaya toast remains timeless.

Tan Hui Dong, their original founder, started a simple bread delivery service in post-colonial Singapore a century ago. The original coffee shop was opened in 1925 as the base for all the baking to serve the folks living in the area with the support of kin from his hometown back on Hainan Island.

5

Oishi Pan

Baked Fresh Daily Since 2016

6

Sourdough Factory

Artisan Bread

Sourdough factory strives to be the leading artisan bread supplier in Singapore, mainly supplying sourdough based bread. These artisan bread are made by adopting the use of French wheat flour. To do so, we have to work closely with the French flour millers, and we import up to 5 different flour types.

As a result we are able to blend different flour types to create recipe of our own while redefining the quality of artisan bread today. The lactic acid in the sourdough (levain) is the key determinant to the success of our signature loaves, Pain De Campagne and Sourdough Bread. Among these rustic bread selections, the ever popular Italian Ciabatta is made with the biga starter. Feeding different types of bread starter is the greatest joy in the bakery.

We are also known for our Viennoiserie and have the largest collection in Singapore. They includes croissant, pain au chocolat, raisin swirl, cheese danish and up to ten other types. We produce brioche burger bun for renowned chef owners who operate gourmet burger restaurants in Singapore. Our clientele ranges from cafe, restaurant, hotel, caterer & ship chandlers.

7

Foodedge Gourmet

Your Outsource Chef!

For over a decade, Foodedge Gourmet has been a forerunner in Singapore’s food services industry. Famous for its capability to mass customise appetisers all through to desserts, Foodedge Gourmet is a leading supplier of premium frozen food to restaurants caterers, hotels and airlines with more than 400 clients island wide.

8

Bakers Oven

Baker’s Oven is established in 1998 by the founder, Mr Jason Ng. Baker’s Oven is one of Singapore’s leading manufacturers and wholesale supplier of bakery products and festive seasons’ products such as moon cakes, Chinese New Year goodies/cookies, Christmas log cakes, Hari Raya tray cakes, etc. The company has adopted the innovative frozen technology to extend the shelf life the products for maximum 12 months.

Through constant research innovation as well as the company’s ability to adopt to market trends. Baker’s Oven is capable of making appropriate recommendations and customize new and innovative products to our customers. Baker’s Oven has upgraded the semi automation production to fully automated specialized equipment from Europe which were successfully installed and in full operation in Year 2011/ 2012.

9

Bread Yard

Artisan Bakery & Cafe Est. 2011

We are a trusted bread and viennoisserie wholesale supplier to cafes and restaurants. Bread Yard Wholesale started in 2016 as a small production in our cafe kitchen and has since expanded to a 2000 sq ft baking facility in Mandai Link. Our bakers now support the menus of high quality restaurants, cafes and gourmet food suppliers in Singapore. We offer high quality breads that will lift your restaurant menus to another level and keep your customers coming back for more.

10

Sunshine

Wholemeal Goodness

First established in 1930 as a local homegrown enterprise, Sunshine has made its mark as Singapore’s first commercial bakery, and is now a leading manufacturer and marketer of nutritious fresh bakery products.

As one of the biggest bread manufacturers in Singapore, Sunshine Bakeries has built its market leadership through innovation and responsiveness to market needs. Using modern technology and equipment, and the freshest and finest ingredients, Sunshine produces more than 100,000 loaves of fresh, great tasting bread daily from its 65,000 square foot plant at Senoko. Offering a wide range of products from breads to rolls and spreads, as well as frozen pizzas, pies and éclairs Sunshine has something for every occasion.

11

Itchitchi Pte Ltd

At Itchitchi, they create high-quality treats to make the world a happier and healthier place. They put the joy of food at the heart of everything they do, so that every bite is a pleasure for your mind, body and soul.

12

Bake Mission

Bake Mission Pte Ltd strives to be a reliable and influential confectionery manufacturer completely focused on producing high quality, healthy products in Singapore.

We are a forward-looking company incorporated in Singapore on 19 Sep 2008, dedicated to manufacture high quality bakery products that serves a diversified clientele base including 5-Star Hotels, Supermarkets, Airlines, Hospitals, Singapore Armed Forces and Major Mega Food Institutions in Singapore.  We are also geared towards the export of our well-received products into the regional markets.  We have few brands under our wings :

1.      Mr. Macho

2.      LE GRAND BRIX

3.      Yue Yan Delicacies 月彦

4.      WuGuFeng SINGAPORE五谷豐新加坡礼饼 www.wugufeng.com.sg (this brands has its own website)

As we conclude our delightful journey through the world of Bread Suppliers in Singapore, we invite you to relish the lasting aroma of freshly baked excellence. From artisanal creations to timeless classics, our curated list ensures that every loaf tells a story of dedication and passion.

Whether you’re a bread enthusiast, a home baker, or a discerning business owner, let the memories of each flavorful bite linger. Here’s to the bakers who turn dough into dreams and the Bread Suppliers who bring these dreams to your table. May your future bread experiences be as rich and diverse as the options we’ve explored together. Until our next doughy adventure, happy tasting!

Do check out our list of Curry Puff Stalls and have time to check their best dining services.