The Finest Omakase in Penang

Set off on an unparalleled culinary adventure as we delve into the magnificent realm of Omakase in Penang. Omakase, which comes from the Japanese word “to entrust,” is a kind of dining where guests give the chef creative control over a specially designed multi-course meal. This elegant dining idea has made its home in Penang, where foodies are invited to trust the trained chefs to create a harmonious blend of tastes, textures, and presentation. Come explore Penang’s exceptional Omakase offerings, where every meal is a memorable discovery of culinary expertise and every dish is a masterpiece.

Best Omakase in Penang

1

Ginza Japanese Restaurant

The Ginza Japanese Restaurant in Penang prioritizes quality fish and fresh seafood, which is air-freighted from Japan once a week in less than 24 hours.

Highlights:

• Chic décor
• Large menu
• Stylish interior

Inside interior quite nice. I like miso soup so much. Taste of that i like. And also food quality good. Kind staff. Conveyor belt sushi was good. I would like to visit again. – Chae Eun Cho

2

ChinChin Gastropub

There’s delicious food at ChinChin Gastropub. For a reasonable price, their cooks kindly served their best-selling omakase.

Highlights:

• Modern small plates
• Izakaya-style dining
• Reasonable price

It was a very personable introduction by supervisor James to their unique array of tapas and dishes. Rarely do I hear food and drink knowledge of this caliber at a restaurant befitting a 5-star hotel in Europe. Very enjoyable dinner especially with a Complimentary dessert when I was way too stuffed by too many orders! Too tempting to resist. A MUST Visit when you’re in Georgetown Penang. – Kim Khoo

3

Edo Ichi Japanese Restaurant

Edo Ichi, a Japanese restaurant, provides a unique Izakaya eating and drinking encounter. They provide a large selection of dishes, such as fried rice with dried prawns, salad, sushi, omakase, and garlic rice.

Highlights:

• Authentic food
• Reasonable price
• Great service

Invited to Friday lunch. Easy parking below. Comfortable restaurant. Good service. Set meal portions are large. I had some ala cart – truffle seafood fried rice – very nice. Revisited to host celebration lunch with the team. Spent Rm450 and was entitled to enrol as a member. This will entitle me to 10% discount and special dine in deals in future. Great! – Colin Thong

4

Kappo by Arakawa

You may eat at a Kappo-style restaurant at Kappo by Arakawa. They provide delicious traditional Japanese cuisine as well as the rare chance to observe the food being made. The chef can prepare cuisine in front of the customers.

Highlights:

• Kappo style dining
• Traditional Japanese meal
• Seasonal and fresh ingredient

Good quality and enjoyable Omakase at a reasonable price point. We had the RM250 course, I pre-booked. The presentation was on-point, unique combinations attempted by the chef was very well executed. Service was prompt and professional, very personalized as only a few sitting at a time. Chef and sous chefs friendly and will tell you about their source of ingredients if you’re interested and ask. Sashimi and nigiri very fresh. Huge Hokkaido oyster, very juicy, this is seasonal, lucky to be able to try it. The only thing I will say is that the wasabi too strong for my liking. – Wendy Sui Wern Ooi

5

Gen Restaurant

The main concept of Gen Restaurant is to recreate traditional tastes with produce by employing daring and creative culinary methods. Therefore, by offering Chef Johnson’s interpretation of Malaysian flavors and ingredients, “My Malaysian Stories” is very clearly defined.

Highlights:

• Child-friendly
• Indoor Dining
• Creative cuisine

Exquisite experience with a creative tasting menu that showcases their progressive interpretation of Malaysia’s cuisines and with produces that are sourced domestically. The fine dining scenes in Penang are still in the early days and gēn 根 is one of the finest pioneers here. – Laurence Si

As our culinary odyssey through the enchanting world of Omakase in Penang draws to a close, we’ve savored the artistry of each meticulously crafted dish, a testament to the culinary prowess and creativity of local chefs. From delicate sashimi to intricately prepared nigiri, every bite has been a revelation of flavors and textures.

In Penang, Omakase transcends dining; it is an immersive experience where the chef’s expertise transforms each meal into a culinary masterpiece. As we bid farewell to this gastronomic journey, may the memories of extraordinary flavors linger, and the spirit of Omakase inspire future culinary explorations. Until our palates meet again, may the essence of Penang’s Omakase continue to captivate those seeking a dining experience beyond the ordinary.

Do check out our list of Thai Foods in Penang and have time to check their best dining services.