The Finest Nyonya Kuih in Penang

Step into a world of sweet indulgence and cultural heritage as we explore the delightful realm of Nyonya Kuih in Penang. Renowned for its rich culinary tapestry, Penang offers a unique gastronomic experience with these traditional Nyonya delicacies. From vibrant colors to intricate flavors, Nyonya Kuih showcases the essence of Peranakan culinary artistry.

Join us on a journey through the streets of Penang as we uncover the secrets behind these delectable treats, each bite telling a story of tradition, craftsmanship, and the irresistible charm of this beloved Malaysian culinary treasure. Get ready to embark on a flavorful adventure through the heart of Penang’s Nyonya Kuih heritage!

Best Nyonya Kuih in Penang

1

Li Er Cafe Penang

ServicesNyonya Kuih in Penang
Operating HoursDaily 7:30 AM – 4:30 PM (closed on Thursday)
Contact Details+60 17-464 3757
ckvresources15@gmail.com
Address349, Jalan Burma 10350 George Town, Penang, Malaysia
Websitehttps://www.facebook.com/liercafe/

We have been in business since 2015 and offer classic Nyonya Kuih with a contemporary twist. There are several different Nyonya kuih served at Li Er Cafe Penang. Popular items on the menu include kuih kowcee and pulut tai tai, but there are also additional alternatives like angkoo and kuih lapis. The café offers services for corporate meetings, weddings, and other occasions. Delivery and takeout are available.

Highlights:

  • Reasonable price
  • High-quality unique products
  • Packages and delivery are available
Customer Reviews

This is one of the best place to get your nyonya kuihs in Penang Island. Some items are even better than Nyonya Colours. The cafe is clean, cosy and most importantly air conditioned. They offer wide range of kuih and snack but I’ll share what I tried instead. Nasi Lemak is nice, the sambal is unique because they added lemon grass which gives it that unmistakable fragrance. Simple and nice. Very true to nyonya flavours. The Yam Cake texture is near perfect for me, I’m not a fan of the usual potato like texture. This one is more like smooth kuih with generous bits of Yam. The chili sauce that came with it was a perfect combination. Must try. The kuih talam, seri muka, koh swee, “huat kuih” and “malai gou” was really good too. Those with green layers are natural pandan extracts. Awesome! However, the curry puffs was normal only. Drinks too are OK, nothing that caught our attention. Overall, they is good and most of the kuihs offered are top notch. – Kelvin T

2

Eaton Kuih Centre

ServicesNyonya Kuih in Penang
Operating HoursWeekdays 9:00 AM – 6:00 PM
Contact Details+60 4-658 8097
sales@eaton.com.my
Address139-M, Jalan Tan Sri Teh Ewe Lim, Jelutong, Malaysia
Websitehttps://eaton.com.my/

A company called Eaton Kuih Centre makes excellent Kuih. Even on the Internet, they offer great customer service. They are able to deliver orders that you put online. They provide great service, quick and tasty full moon packages, and no trouble.

Highlights:

  • Fresh food
  • Variety of choices
  • Knowledgeable staff
Customer Reviews

I think the ang ku kuih is yummy! Price around rm8- 10 per box with 12 small ang ku kuih. No need to queue able to immediately enter and buy. – Loo Jia Wei

3

Moh Teng Pheow Nyonya Koay & Canteen

ServicesNyonya Kuih in Penang
Operating HoursTuesday- Sunday 10:30 am-5:00 pm
Monday Closed
Contact Details+60 12-415 2677
mohtengpheow1933@gmail.com
AddressChulia St, Jalan Masjid, 10200 George Town, Penang
Websitehttps://www.facebook.com/penangnyonyakuih/

The fading sign for Moh Teng Pheow Nyonya Koay & Canteen is easily missed because it is situated in a quiet residential area. Delicious kuih was served at one of the oldest Nyonya eateries in Penang.

Highlights:

  • Penang style Asam Laksa
  • Authentic Nyonya Kuih Shop
Customer Reviews

It’s my go to place for its authentic nyonya nasi lemak. I love the sambal! It is not the common sweet type. I love the delicious assam prawns that comes with the nasi lemak. You can chew up the heads. The nyonya kuih is nice but a little bit small. Love the walkway through the kuih making kitchen. Some nostalgic decorative objects of the past that has been here a long long time. Sadly some familiar faces have passed on.The place is run by family members. Still authentic imo. Worth a visit. – Helen “The Tree People” Hew

4

Mama Kuih 妈妈糕

ServicesNyonya Kuih in Penang
Contact Details+60 12-489 8368
vicksontan@gmail.com
Address23, Lorong Cengal 3 13400 Butterworth, Penang, Malaysia
Websitehttps://www.mamakuih.com/
https://www.facebook.com/MamaKuih/

A springy, soft steamed cake with crunchy watermelon seeds and a layer of kayakuih is provided by MamaKuih. In addition, they offer various kuih variations such as Sago Tea, Chai Kuih, and Karipop.

Highlights:

  • Local produce
  • Great selection
  • Authentic homemade quality products
Customer Reviews

Wonderful and tasty homemade kuih and cute animal/ cartoon mantous located in a housing area on Wednesdays and Sundays. Friendly owner and great service! I especially love the chai kuih and kuih talam. You can also order whole trays/loose packs in advance on their website. – Audrey Alvisse

5

Kheng Nyonya Kuih

ServicesNyonya Kuih in Penang
Operating HoursMonday- Saturday 3:30 PM – 5:00 PM (closed on Sunday)
Contact Details+60 4-658 9405
Address25, Lintang Batu Lancang, Jelutong, 11600 George Town, Pulau Pinang
Websitehttps://www.facebook.com/Khengnyonyakuih/

Every day, Kheng Nyonya Kuih painstakingly crafts kuih for sale. They have a wide variety of kuihs, from the Talam (Dalton) to the Silat (Serimuka) and Kaya Kuih.

Highlights:

  • Cheap eats
  • Creative cuisine
  • High-quality products
Customer Reviews

Every pastry here is delicious. Every time I go back to Penang, I will definitely bring it back to Kuala Lumpur. It can be said that I have eaten all the pastries in Malaysia.. The ones in this category are delicious. – 張丽儿

The Finest Nyonya Kuih in Penang

As we bid adieu to the enchanting world of Nyonya Kuih in Penang, may the lingering sweetness of these traditional delicacies stay with you, a testament to the rich cultural heritage and culinary artistry of the Peranakan people. Each bite has been a journey through time, weaving together the threads of tradition and the distinctive flavors that make Nyonya Kuih a cherished part of Penang’s gastronomic landscape.

Let the memories of vibrant colors and intricate tastes linger, inspiring future culinary adventures. Whether you’re a local connoisseur or an adventurous traveler, the allure of Penang’s Nyonya Kuih will undoubtedly remain etched in your palate. Here’s to savoring the sweetness of tradition and looking forward to the next chapter in your gastronomic exploration. Until we meet again on the flavorful streets of Penang, happy indulging!

Do check out our list of Hokkien Mee Spots in Penang and have time to check their best dining services.

Frequently Asked Questions

FAQs

What is Nyonya Kuih?

Best served with eggy, aromatic kaya, this exquisite Nyonya kuih is a glutinous rice cake with a blue bunga telang (butterfly pea blossom). Kedai Kuih A’Han has the best thick, coconutty kaya.

What is the meaning of kuih in Malaysia?

It’s a rather broad phrase that can refer to foods that are often composed of rice or sticky rice and are known by several names in English, such as cakes, cookies, dumplings, pudding, biscuits, or pastries.

What is kuih made out of?

Glutinous rice, coconut, and gula melaka (palm sugar) are the main ingredients of many kueh. Additionally, pandan is frequently used as a filler and flavoring. Although kueh is frequently connected to the Peranakan and Malay cultures, it is also influenced by other culinary traditions that are a part of Singapore’s culinary history.

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