“Fresh, pocket-friendly and delightful to the palate! That’s Seaco. Our passion for seafood is influenced by TheSeafoodCompany, our parent company that was established in Singapore in 2005 following a period of economic downturn. Having noticed a space in the market for frozen seafood, we launched the business with a modest team and a shared commitment towards bringing the finest seafood products to consumers.
Following our venture into the HORECA sector, we entered the retail space in 2006 with Seaco. With this, we were able to introduce our products directly to end consumers, while educating the market on the merits of frozen seafood. Our message of consistency and reliability helped to propel our growth in the next decade and has continued to inspire us to scour the ocean for delectable treasures.
We pride ourselves in providing the finest and freshest seafood and remain committed to ensuring affordability and accessibility for everyone. That’s why we are often out and about, uncovering and discovering new ways for consumers to indulge in high quality seafood with their family and friends.
This includes preliminary inspection of materials, secondary quality check and random inspections to keep our suppliers on their toes. We then run all supplier health certificates through competent Singapore agencies and also get our seafood approved by the Singapore Food Agency and its stringent criteria.
With a strong emphasis on maintaining superior quality, Seaco offers a wide selection of commonly sought-after seafood such as fish, prawns, salmon, scallops and much more — at a reasonable price. In order to meet the growing demands of the modern-day seafood consumer, we have also developed three distinct collections designed to provide convenience.
Skip the steps, not the taste! Our home grown ‘Easy Plate’ range of hassle-free meals that calls for three easy steps of preparation — thaw, heat, and eat. Not only does it let you squeeze a meal in between workweek meetings, it also boasts a rich selection ready to satisfy some serious seafood cravings. Think Lobster Tail with Rosemary Butter Reduction and Tilapia in Garlic Butter Sauce.
There’s also the ‘Everyday’ collection, our answer to Asian home-cooked staple needs. Readily available and easily accessible, you can prepare delicious dishes and hearty spreads effortlessly and even churn out some tasty innovations. Who said midweek meals have to be boring?
Last and surely not least, ‘Washoku’ is a unique series that showcases authentic Japanese flavours, exclusive to Seaco. Such exclusivity is possible thanks to our connections with trusted and reliable suppliers. Through Washoku, we are thrilled to introduce new kinds of quality Japanese seafood such as Frozen Cooked Flower Clams, Japanese Oden and Tempura Norimaki, that will take your taste buds on a journey to the land of the rising sun.
To top that, we are embarking on a journey beyond the shores of Singapore where we bring consumers the freshest produce direct from the harvest to their residence with a click of a button. Think fresh Japanese seafood delivered on the same day as the famous Toyosu market. Or savouring ready-to-cook meals that requires minimal preparation time for that maximum enjoyment to the taste buds.
We are expanding our website into an online marketplace where our products would serve not just the domestic market, but all of Southeast Asia. We envision a consolidated hub for consumers, leveraging on Singapore’s connectivity to deliver produce in a timely manner.
From various offline to online channels including our very own e-commerce store, Seaco Online, we make it easy for you to dig in to our seafood.
After all, you deserve to enjoy the incredible treasures of the sea! Because over at Seaco, we are seafood, and more.
Website: www.seaco-online.com
Facebook: @theseafoodcoompanysg
Instagram: @theseafoodcompany.sg
